Alleggra is the new, great tasting alternative to egg.
It tastes like egg, and looks like egg, and is made from soy.
however, it does contain egg.
point being?
Thursday, September 13, 2007
welcome to alleggra
welcome to alleggra
however, it does contain egg.
point being?
however, it does contain egg.
point being?
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2 comments:
thanks for the link.
The point, dear Grilly monkey is that it has ambient storage, dried format, long shelf life, improved moisture retention,price stability over the long term, lower process costs for manufacturing and lower distribution costs. Dont you know anything?! Havent picked up ur package yet bit will do so before long. Singing at the sussex arts club tonight xxxxxxxxx
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